Thursday, June 17, 2010
One of my favorite Minneapolis delis was featured in the NY Times the other day: Holy Land! I'm a big fan of their hummus, but their pita bread, pita chips, tampenade, and random snack mixes are also great. Other brands of hummus simply don't compare - gross texture, bad taste, weird chemical additives... As the story describes, they have many many delicious varieties. I love the classic plain style, but also enjoy the guacamole (I'm American, after all), jalapeno and artichoke & garlic. I have yet to see the peanut butter variety, though! Maybe you can only find that at their original Northeast location. Field trip?